paneer n rice flour roti
Posted by : Sandhya raaga
- Food Type : Veg
- Cook Time : 00:15
- Cuisine : Indian
- Calories321kcal
- Protein11gm
- Fat15gm
- Carbs34gm
How to make paneer n rice flour roti
Step-1
Grind paneer n amaranth leaves together. Don't use water. Add this paste to rice flour, add green chili paste n salt. Bind together. Make the dough into 2 portions. Pat it on a nonstick pan using the ghee n roast it on both sides. Yummy n filling rotis.