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Paneer Masala Rice

4 years ago • By Sonal Jain

Nutritional Value Of This Recipe

Calories

343 kcal

Protein

12 gm

Carbs

40 gm

Fats

15 gm

00:20 Minutes 343 kcal

Paneer Masala Rice

Ingredients for Paneer Masala Rice

› Rice - 50 gms

› Paneer - 50 gms

› Ghee - 5 ml

Method

1. Take already boiled Rice or boil it and keep it for some time

2. heat the pan- put ghee - add jeera

3. Add rice add masala - chilli, salt and haldi

4. add paneer

5. Saute it for a while

6. Serve hot. Add lemon on top it

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