Paneer Lettuce Wraps

Keep a skillet for heating and coat with some cooking spray add in the whites of spring onion , ginger, garlic & saute till done.

Now add in the diced capsicum along with some salt saute for 3-4 mins. When done add in the crumbled Paneer along with pepper powder, soy sauce, chilli sauce and give it a good mix. Cook till paneer looks done. Season with some more salt if needed.

Let this mixture cool down a bit. In the meantime chop your leaves into halves

Fill each leaf half with generous amounts of the filling and wrap the leaf. Serve it warm with your choice of sauce. Dip & enjoy :)