Posted by : Praveena Kuchipudi
- Food Type : Veg
- Cook Time : 00:15
- Cuisine : Indian
How to make Paneer Laddu
Add ghee to hot pan and add crumbled paneer.
Once it becomes soft, add stevia according to your taste and cardamon powder.
Mix well for 5 mins
Let it cool and make small balls.
You can either put a raisin inside the ball or on the top. (use any nut that are in your macros for garnish)
Optional- You can roll the ball in double chocolate whey (instead of dessicated coconut)