Reena

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paneer Jalfrezi

paneer Jalfrezi

Cook Duration 00:10
Food TypeVeg
Recipe Calories 216kcal
Protein
10gm
Fat
16gm
Carbs
8gm

Ingredients

  • Recipe Ingredients listPaneer 50 gm
  • Recipe Ingredients listCapsicum 50 gm
  • Recipe Ingredients listOnion 50 gm
  • Recipe Ingredients listTomato 50 gm
  • Recipe Ingredients listGhee 5 ml
  • Recipe Ingredients listJeera
  • Recipe Ingredients listSalt
  • Recipe Ingredients listTurmeric powder
  • Recipe Ingredients listChilli powder
  • Recipe Ingredients listPaneer masala
  • Recipe Ingredients listDhania powder

Direction

Step-1

Heat 5 ml ghee,add jeera,once jeera splutters,add onion let it cook

Step-2

When onion is cooked add tomato and cook for 2 mins thereafter add salt ,turmeric powder,dhani a powder, paneer masala and cook for minute

Step-3

Now add finely chopped capsicum and mix it well with masala and let it cook for 2 to 3 minutes

Step-4

Once capsicum is done add peices of paneer and mix it and cook for 2 mins,switch off the flame

Step-5

Paneer jalfrezi can be eaten with roti or paratha
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