Haritha

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Paneer Frankie

Paneer Frankie

Cook Duration 10:00
Food TypeVeg
Recipe Calories 370kcal
Protein
16gm
Fat
16gm
Carbs
40gm

Ingredients

  • Recipe Ingredients listWheat Flour 40gms Capsicum 1 Paneer 50gms Curd 100 ml

Direction

Step-1

First take 2 whole wheat Chapathis and keep aside. In a kadai add 10ml of ghee and satue panner and capsicum. Sprinkle your favourite spices and toss them for 2 mins. Put the paneer and capsicum in the chapati and roll it tightly. I have added some shredded cabbage but it’s optional. Enjoy your Kathi Roll.
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