Paneer Frankie

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Paneer Frankie
Recipe Views359
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 10:00
  • Cuisine : Bengali
  • Calories
    370kcal
  • Protein
    16gm
  • Fat
    16gm
  • Carbs
    40gm

How to make Paneer Frankie

Step-1

First take 2 whole wheat Chapathis and keep aside. In a kadai add 10ml of ghee and satue panner and capsicum. Sprinkle your favourite spices and toss them for 2 mins. Put the paneer and capsicum in the chapati and roll it tightly. I have added some shredded cabbage but it’s optional. Enjoy your Kathi Roll.