Shweta Sharma

 | 1 minute to read
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Paneeri cutlet

Paneeri cutlet

Cook Duration 00:15
Food TypeVeg
Recipe Calories 345kcal
Protein
20gm
Fat
25gm
Carbs
10gm

Ingredients

  • Recipe Ingredients listPaneer 100 gms vegetables 150 gms Sooji (rawa) 2-4 tsp Salt as per taste pepper kasturi methi dry chat masala

Direction

Step-1

1. Take paneer and grate it. 2. Mash vegetables and mix it well with grated paneer. 3. Add spices and sooji, kneed a dough. 4. Take small balls from the dough and shape them round. 5. Take a non stick pan. 6. Pan fry the cutlets from both sides. 7. Serve hot with saute veggies and green chutney or tomato chutney.
user

Juhi

Yumm, what are the vegetables you mixed in the cutlet?

user

Sameer aslam dabir

looks yummy 😬

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