Paneeri cutlet
0.0 from 0 vote
Posted by : Shweta Sharma
1.16k
- Food Type : Veg
- Cook Time : 00:15
- Cuisine : Indian
- Calories345kcal
- Protein20gm
- Fat25gm
- Carbs10gm
How to make Paneeri cutlet
Step-1
1. Take paneer and grate it.
2. Mash vegetables and mix it well with grated paneer.
3. Add spices and sooji, kneed a dough.
4. Take small balls from the dough and shape them round.
5. Take a non stick pan.
6. Pan fry the cutlets from both sides.
7. Serve hot with saute veggies and green chutney or tomato chutney.
Juhi
Yumm, what are the vegetables you mixed in the cutlet?