Reena

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paneer cheese cheela

paneer cheese cheela

Cook Duration 00:20
Food TypeVeg
Recipe Calories 498kcal
Protein
28gm
Fat
34gm
Carbs
18gm

Ingredients

  • Recipe Ingredients listPaneer 60 gm
  • Recipe Ingredients listCheese 50 gm
  • Recipe Ingredients listGhee 5 ml
  • Recipe Ingredients listSoaked moong dal 30 gm
  • Recipe Ingredients listOnion 20 gm
  • Recipe Ingredients listGreen chilli one
  • Recipe Ingredients listSalt

Direction

Step-1

Soak moong dal for 2 to 3 hrs.

Step-2

Grind the moong dal into fine paste( no water to be added)

Step-3

Add salt, chilli, finely chopped onion in the batter

Step-4

For stuffing

Step-5

Take 60 gm of paneer ,add salt chilli powder and mix it well

Step-6

Heat nonstick pan , 2 to 3 drop of ghee on pan and pour the batter and spread it,let it cook for 2 to 3 mins ,once cooked flip it and cook the other side and fill the stuffing of paneer and add small pieces cheese and fold it and let it cook for 1 min

Step-7

Paneer cheese stuff chilla is ready, it’s yummy and filling
user

Jitendra Chouksey

5 stars from me

user

Jitendra Chouksey

That’s beautiful!

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