paneer cacciatore

Posted by : Ankita Singh

paneer cacciatore
Recipe Views559
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Italian
  • Calories
    411kcal
  • Protein
    19gm
  • Fat
    35gm
  • Carbs
    5gm

How to make paneer cacciatore

Step-1

Marinade paneer with red pepper powder and salt

Step-2

Grease a pan with olive oil and roast paneer pieces both sides and take out in a plate

Step-3

Now add remaining oil , fine chopped onion , ginger garlic paste 10 grams and sauté till onions become transparent

Step-4

Now add chopped tomatoes and tomato sauce followed by salt and pepper and cook the spices well for 6 minutes

Step-5

Add the chopped capsicum and the Italian herbs followed by 2 cups of water .

Step-6

Once water starts boiling , make a paste of 10 grams of sour cream or curd with 10 grams of maida in a bowl ( no lumps ) and add to boiling curry to make it thick .

Step-7

As soon as it thickens , add paneer pieces and cover , cook on slow flame for 5 more minutes