Arushi Gupta

 | 1 minute to read
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Paneer Bhurji With Brown Bread

Paneer Bhurji With Brown Bread

Cook Duration 00:15
Food TypeVeg
Recipe Calories 467kcal
Protein
16gm
Fat
35gm
Carbs
21gm

Ingredients

  • Recipe Ingredients list100-300gm veggies 8gm olive oil / butter 1 lemon 1 chillies ginger paste 1 onion 1.5 tomatoes
  • Recipe Ingredients listSpices :- 1 tsp turmeric 1 tsp red chilli powder 1 tbsp coriander powder 1 tbsp pav bhaji masala 1 tsp garam masala 1 tbsp cumin seeds

Direction

Step-1

1. Cut all the veggies .Add salt haldi & bhaji masala in cooker & required water & pressure cook to one whistle.

Step-2

2. Heat a pan & add olive oil

Step-3

3. Add cumin seeds , chilli paste , onions & saute until it is transparent then add tomatoes

Step-4

4. Cook the tomatoes & add all the spices

Step-5

5. Add the pressure cooked vegetables to the pan & scramble paneer into it then bring it to a boil then simmer for 5 min on low flame.. add garam masala & squeeze half a lemon

Step-6

6. Enjoy garnish with coriander leaves

Step-7

7. You can have brown bread or pav according to your requirements.
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