Chintan Pandya

 | 1 minute to read
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Paneer Bhurji TC9, WEEK2, HOPE

Paneer Bhurji TC9, WEEK2, HOPE

Cook Duration 00:30
Food TypeVeg
Recipe Calories 670kcal
Protein
30gm
Fat
54gm
Carbs
16gm

Ingredients

  • Recipe Ingredients listPaneer 200 gm
  • Recipe Ingredients listOnion 100 gm
  • Recipe Ingredients listTomato: 100 gm
  • Recipe Ingredients listOlive oil 10 gm
  • Recipe Ingredients listCumin, Turmeric, Red Chilli Powder, Coriander Powder, Pav Bhaji Masala, Salt (as per taste)

Direction

Step-1

Add olive oil, fry cumin, onion till it turns a bit red (add a pinch of salt so onion releases water and makes it easy to fry with less oil)

Step-2

Add tomatoes and again fry it

Step-3

Add turmeric, red chili powder, coriander powder, mix well with onion and tomatoes

Step-4

Scramble Paneer and add it to mixture and mix well, add salt as per taste and mix again

Step-5

Now add Pav Bhaji Masala (my catalyst for taste 😜) mix well and the Paneer bhurji is ready
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