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Paneer Basundi
• By Anuradha
Nutritional Value Of This Recipe
Calories
518 kcal
Protein
39 gm
Carbs
22 gm
Fats
29 gm
30:00 Minutes 518 kcal
Ingredients for Paneer Basundi
- › Milk 2% 200 ml Paneer 100 gm Stivea as per taste
Method
1. Boil milk until it comes half in quality then add grated paneer . Again boil for 5_7 min add stivea. Paneer Basundi is ready This is my snacks for 2 days to overcome my sweet craving.