Dhwani Jatin Jain
| 1 minute to read
palakh paneer bhurji with bajra roti
15:00
Veg
282kcalProtein
11gmFat
25gmCarbs
1gmIngredients
paneer 80gm- palakh 300gm
- tomatoes 100gm
- butter 10gm
- kitchen king masala 1ts
- ginger chilli paste
- red chilli powder 1/2 spoon
Direction
Step-1
heat the butter in pan.
Step-2
add ginger chilli paste.
Step-3
add chopped tomatoes and saute till it's moisture evaporated.
Step-4
add chopped palakh n saute untill palakh is cooked.
Step-5
add all spices.
Step-6
add grated paneer n saute untill all ingredients well combined.
Step-7
now palakh paneer bhurji is ready n serve with bajra roti.
Roop Smily
Tempting