palak panneer with chapathi
Posted by : Srilekha B
- Food Type : Veg
- Cook Time : 00:40
- Cuisine : Indian
- Calories612kcal
- Protein17gm
- Fat40gm
- Carbs46gm
How to make palak panneer with chapathi
Step-1
for curry boil palak,chopped onions,ginger ,garlic,green chilli, in water
strain them and puree till smooth consistency
in a non stick pan add desi ghee when it's hot enough add cumin seeds and cardamom. then add puree and saute till raw smell disappears. add all spices ,paneer and simmer for 10 mins
Step-2
make dough for chepathi and keep aside for 30 mins
make them jst before u eat