Palak Paneer - Navratri foods
Posted by : Nitin Uppal
- Food Type : Veg
- Cook Time : 00:30
- Cuisine : Indian
- Calories287kcal
- Protein27gm
- Fat13gm
- Carbs14gm
How to make Palak Paneer - Navratri foods
Step-1
Saute ginger and tomatoes in ghee.
Step-2
Add salt and red chilli powder as per your taste.
Step-3
Add spinach to it and pressure cook it for one whistle.
Step-4
Make puree with help of hand blender.
Step-5
Add paneer and keep it on low heat for 5-10 minutes
Step-6
Serve hot !!!