Palak Paneer - Navratri foods

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Palak Paneer - Navratri foods
Recipe Views705
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    287kcal
  • Protein
    27gm
  • Fat
    13gm
  • Carbs
    14gm

How to make Palak Paneer - Navratri foods

Step-1

Saute ginger and tomatoes in ghee.

Step-2

Add salt and red chilli powder as per your taste.

Step-3

Add spinach to it and pressure cook it for one whistle.

Step-4

Make puree with help of hand blender.

Step-5

Add paneer and keep it on low heat for 5-10 minutes

Step-6

Serve hot !!!