Sonal Jain

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Palak Paneer

Palak Paneer

Cook Duration 00:30
Food TypeVeg
Recipe Calories 253kcal
Protein
14gm
Fat
19gm
Carbs
6gm

Ingredients

  • Recipe Ingredients listPaneer -75gms
  • Recipe Ingredients listPalak -75 gms or as per your choice
  • Recipe Ingredients listOnion -100 gms
  • Recipe Ingredients listGhee - 5 ml
  • Recipe Ingredients listBasic Ingredients - Garlic, Ginger, Green Chillies
  • Recipe Ingredients listSpices - Salt, Red Chilli Powder, turmeric, Hing, Jeera

Direction

Step-1

Wash the Palak and Boil it for 10mins

Step-2

Once cooled- give a quick stir to make a paste and keep aside

Step-3

Make another paste of Onion, Garlic, Ginger, Chillies

Step-4

Take a pan - heat the ghee/oil

Step-5

Put Hing followed by Onion paste - cook on medium flame till it is golden brown

Step-6

Add all spices and cook it for another min on slow flame

Step-7

Add Palak paste

Step-8

finally add Paneer and close with lid and cook on slow flame for 2-3mins

Step-9

Ready to serve hot!!
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