Ankita garg

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palak cheese rice

palak cheese rice

Cook Duration 00:30
Food TypeVeg
Recipe Calories 402kcal
Protein
10gm
Fat
35gm
Carbs
11gm

Ingredients

  • Recipe Ingredients listPalak cheese rice Elaichi-1 Clove-1 Dalchini -1/2 tsp Ghee - 10 gms Rice - 40 gms Palak - 2 cups Coriander powder. Kitchen king masala Garlic Ginger. Green chillies Salt Onion -1/2 cup Capsicum -1/2 cup French beans 1/4 cup Cheese - 1 cube Kitchen king masala Tomato slice jus to make it look great For gravy Grind.palak,green chilli,Ginger ,garlic,

Direction

Step-1

Heat pan...put ghee ....clove elaichi n dalchini then put onion roast on low flame..... 2. Add french beans and capsicum 3.let it cook ...put salt...... 4. Add gravy and let it cook for 5 mins 5. Put rice soaked in water for 1 hour.....add some water..n kitchen king masala ....and let it cook till gravy gets thick..and check whether rice is cooked ..... Later garnish with cheese and tomato...u can also add little lime juice
user

Ankita garg

yea mam it really tastes well

user

Dr Prajakta Jadhav

This looks so yum ☺️

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