Sonam Singh

 | 1 minute to read
more action
Oven baked fish and potato wedges

Oven baked fish and potato wedges

Cook Duration 00:30
Food TypeNon-Veg
Recipe Calories 302kcal
Protein
31gm
Fat
10gm
Carbs
22gm

Ingredients

  • Recipe Ingredients listFish 175gm Potato 100gm Tomato 70 gm Cucumber 100 gm Olive oil 7 ml Spices as per your choice. i used kitchen king, salt, red pepper, garam masala

Direction

Step-1

- Marinate fish in spices of your choice for 30-40 mins. - Cut potato and sprinkle with salt and red pepper - preheat the oven - 200 C - bake it in oven at 200 C for 25 minutes
This page is best viewed in a web browser!