onion rings base sausage omlete
Posted by : chetan
- Food Type : Nonveg
- Cook Time : 00:15
- Cuisine : Indian
How to make onion rings base sausage omlete
Using non stick pan so need very less butter. Put ur pan of a low flame and keep your onion rings on place then apply butter only inside of rings and make egg, salt, chilli mixture and put spoon by spoon inside the rings once it's full keep slices of sausage on top of eggs as seen in picture and in case of extra then u can directly keep others on pan. Once you feel omlete inside rings is cooked just turn the rings upside down.