Amrita Bhatia
| 1 minute to read
Onion Capsicum Pizza
01:00
Veg
593kcalProtein
23gmFat
33gmCarbs
51gmIngredients
For base:
Wheat flour 50gm
Curd 25gm
Baking soda 1/4 tsp
Baking powder 1/2 tsp
Salt 1/2 tsp
Sugar 1/2 tsp
Water
Olive oil 10gm
For topping:
Onion 25gm
Capsicum
Tomato ketchup 1/2 tbsp
Amul cheese 80gm
Oregano and chilly flakes before serving!
Direction
Step-1
For the base, mix all the ingredients and make a soft dough. Keep aside for 30 mins minimum. Then make a thick chapati, put on the rack and bake for 8-10 mins.
Put the tomato ketchup on the base, onion, capsicum, grated cheese, bake again for 8-10 mins.
Put oregano and chilly flakes before serving.
Divija Pagolu
At what temperature do we need to bake?