Tejal Sonwalkar

 | 1 minute to read
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Oatty-nutty Bombs

Oatty-nutty Bombs

Cook Duration 00:30
Food TypeVeg
Recipe Calories 593kcal
Protein
8gm
Fat
17gm
Carbs
100gm

Ingredients

  • Recipe Ingredients listJaggery 80gms
  • Recipe Ingredients listWalnuts, Raisins, Almonds, Cashews each 10gms
  • Recipe Ingredients listOats 20gm
  • Recipe Ingredients listButter 1/2 tsp
  • Recipe Ingredients listWater (to dissolve jaggery)

Direction

Step-1

Heat up pan and add jaggery and tiny bit of water. Let it dissolve and form bubbles. Then add butter. Turn of the gas and check the jaggery syrup by dropping little bit of syrup in cold water. If the jaggery forms solid balls, keep it aside

Step-2

In the mean time, coarsely crush all the nuts mentioned and mix it with oats. I did not crush the oats.

Step-3

Add the mix of nuts and oats to the jaggery syrup. Let it cool down and make ladoos. I made 10gm*5 and a tiny one.
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