oats with a eggy twist

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oats with a eggy twist
Recipe Views465
Nonvegetarian Recipes
  • Food Type : Non-Veg
  • Cook Time : 00:15
  • Cuisine : Indian
  • Calories
    225kcal
  • Protein
    25gm
  • Fat
    5gm
  • Carbs
    20gm

How to make oats with a eggy twist

Step-1

finely chop onion and carrot,grind the oats,take 2 egg white and put zeera powder and salt. mix every thing well.then pour some mustard oil in a pan n pour the batter in the pan n evenly spread over pan cook for 8 min at medium flame den turn it to the other side and cook for another 5-6 min at low flame