Oats Poha
Posted by : Meghana Narayan
- Food Type : Veg
- Cook Time : 00:20
- Cuisine : Indian
- Calories348kcal
- Protein12gm
- Fat14gm
- Carbs43gm
How to make Oats Poha
Step-1
Dry roast the oats in a pan and set aside.
Step-2
In the same pan take oil. Add in cumin mustard seeds. Wait till they start to crackle add in peanuts and chopped chillies fry for 2-3 mins till chillies turn crisp.
Step-3
Add in chopped veggies and a little salt. Give a mix and cover with a lid so the veggies leave water and get cooked well. Takes about 4-5 mins.
Step-4
Now season with spices andd in pre roasted oats and mix well. You can sprinkle a little water to soften the oats if it feels too dry.
Step-5
Garnish with corriander/ lime juice and serve with some yoghurt.