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Oats Masala (Veggies)
• By Anurag Mishra
Nutritional Value Of This Recipe
Calories
350 kcal
Protein
7 gm
Carbs
49 gm
Fats
14 gm
0:10 Minutes 350 kcal

Ingredients for Oats Masala (Veggies)
- › Oats 50gm
- › Veggies 200gm
- › Ghee 10gm
- › Salt and Spices
Method
1. Cut all the veggies.
2. Sauté the veggies in some oil.
3. Add 50 gm oats.
4. Add 1.5-2 times the amount of water.
5. Your oats are ready.