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oats eggs porridge
• By Khushboo Dhamecha
Nutritional Value Of This Recipe
Calories
586 kcal
Protein
34 gm
Carbs
45 gm
Fats
30 gm
00:05 Minutes 586 kcal

Ingredients for oats eggs porridge
- › oats
- › eggs
- › banana
- › kiwi
- › seeds
- › almonds
Method
1. mix oats and eggs and keep aside for 15 to 20 mins, heat the pan out 1tbs olive oil or ghee, pour eggs n oats mixture stir it well in low flame for 5 mins . our porridge is ready :) make sure to cook not more than 5 mins . we can throw some fruits , nuts n seeds as per our macros !