oats-egg omelette for Breakfast

Posted by : nidhi solanki

oats-egg omelette for Breakfast
Recipe Views818
Nonvegetarian Recipes
  • Food Type : Eggetarian
  • Cook Time : 15:00
  • Cuisine : Indian
  • Calories
    303kcal
  • Protein
    22gm
  • Fat
    15gm
  • Carbs
    19gm

How to make oats-egg omelette for Breakfast

Step-1

* Cut small pcs of onion and chilli(u can add any-other veggies u prefer for eg :-carrot,capsicum etc) * Add eggs and crushed oats with your veggies in a bowl and mix,add salt and pepper according to ur taste.(u can also add desi masalas if u want too,eg:- turmeric,cumin/coriander,red chilly powders) * Heat up the pan on low-medium flame,add butter/ghee/oil,pour the omelette batter, let it cook. * Nom nom..Enjoy Eating with ur sugarfree tea/coffee 😊

Step-2

NOTE:- For crushed oat,get 30gm of oats and crush them in a mixer,if u dont want them crushed,then u can soak them adding little water and mix them with the omelette batter.