oats dhokla

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oats dhokla
Recipe Views538
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 30:00
  • Cuisine : Gujarati
  • Calories
  • Protein
  • Fat
  • Carbs

How to make oats dhokla


firstly grind the oats well in mixer..will take that powder in a bowl now add curd and baking powder in one bowl add turmeric and salt also now add ginger garlic paste and salt add some water and mix well make a good better ..it it for 20 minutes


By the time the water will heated in one big Utensil In which the water gets heated very well.Now in another small utensil,Put the dhokla paste properly,Put that vessel over boiled water and close it for 20 minutes..after 20 min your dhokla is ready .lets Will get it tedious with Kari leaves and coriander , sarso and butter yummy diet dhokla is ready to eat you can eat in breakfast, lunch or dinner..