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oat crepes

oat crepes

Cook Duration 00:20
Food TypeVeg
Recipe Calories 866kcal
Protein
35gm
Fat
75gm
Carbs
12gm

Ingredients

  • Recipe Ingredients listOats, peanut butter, bananas, salsa, sour cream, finely chopped onions and bell peppers

Direction

Step-1

Take rolled oats and grind well in a blender/ grinder. Put in a bowl and add water to make a paste that is little runny. Add salt (optional)and pinch of baking powder. Mix well and pour into hot pan and spread well to make a small crepe. Flip and cook on both sides. Serve Mexican style with salsa, onions, bell peppers, sour cream and avocados or with peanut butter and bananas. Tastes delicious both ways. Alternatively add onions, chilles, coriander and some chat masala and enjoy with an Indian twist.
user

Praveena Kuchipudi

Looks lovely. How much are the quantities of each ingredients? 35g protein comes from peanut butter??

user

Jitendra Chouksey

Nice dish but it’ll look even great if steps and ingredients are added in a user friendly format ☺️

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