Nutritious DalKhichdi

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Nutritious DalKhichdi
Recipe Views120
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    714kcal
  • Protein
    43gm
  • Fat
    23gm
  • Carbs
    81gm

How to make Nutritious DalKhichdi

Step-1

Cook rice +pigeon peas (tur dal) +1/2 teaspoon haldi powder+1 drop of ghee together and keep it aside.

Step-2

Heat the Pan and add 5ml ghee. Add mustard+cumin seeds. Now add fresh Methi + broccoli +paneer in a pan and let it cook until broccoli gets soft. Add 1 teaspoon mirchi powder and salt as per taste. Add cooked dal + rice in a pan and cover pan with lid. Cook for another 5 mins and nutritious dal khichdi is ready.

Step-3

Serve hot tasty dal khichdi with curd or buttermilk. Note- you can use normal rice or brown rice as per your choice.