himani shah

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Non Fried Dahi Bade

Non Fried Dahi Bade

Cook Duration 00:30
Food TypeVeg
Recipe Calories 302kcal
Protein
17gm
Fat
10gm
Carbs
35gm

Ingredients

  • Recipe Ingredients listUrad Dal - 50 Grams
  • Recipe Ingredients listCurd - 100 Grams
  • Recipe Ingredients listTamarind - 10 Grams
  • Recipe Ingredients listStevia
  • Recipe Ingredients listSpices - Salt, chilli powder, roasted cumin
  • Recipe Ingredients listOil - 5 Grams

Direction

Step-1

Soak urad dal overnight and grind it in a smooth paste.

Step-2

Add salt and water to achieve the consistency of appe batter, make sure to beat the batter to amke it light.

Step-3

Heat appe pan and brush it with oil.

Step-4

Add batter to appe pan and let it cook for 5-6 mins.

Step-5

Flip it and cook for another 4-5 mins.

Step-6

Soak bade in water.

Step-7

For tamarind chutney soak tamarind in water for an hour.

Step-8

Blend tamarind with water in a blender.

Step-9

Strain the pulp and add salt, stevia and pinch of red chilli and roasted cumin.

Step-10

In a plate assemble badas after squeezing the extra water. Add chilled curd followed by tamarind chutney on top.

Step-11

Sprinkle salt, chilli powder and roasted cumin on top and enjoy the chilled dahi bada 😋
user

ujjawal srivastava

nice good receipes. Great👌👌

user

ujjawal srivastava

wow🙏🙏

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