Fathima Abdul Qadir
| 1 minute to read
No Guilt Mango Yoghurt
Protein
9gmFat
2gmCarbs
58gmIngredients
Mango - 100gm
Yoghurt - 200gm
Stevia -5gm
Vanilla flavour - a pinch
Direction
Step-1
Cut up your fruit and freeze it before hand.
After it’s frozen, add all the ingredients together and blend in your blender.
Top with some fresh cut fruits or nuts.
Enjoy right away or freeze,mix and refreeze two times for a more ice cream like texture.
Use Greek Yoghurt for more creamy texture.