Navratri Vrat Roti - Oven Baked

Posted by : Nitin Uppal

Navratri Vrat Roti - Oven Baked
381
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:25
  • Cuisine : Indian
  • Calories
    983kcal
  • Protein
    9gm
  • Fat
    14gm
  • Carbs
    204gm

How to make Navratri Vrat Roti - Oven Baked

Step-1

Grate Carrots and mix it with boiled potato and pre soaked sabudana. Add spices as per your taste.

Step-2

Mix it with vrat flour and prepare a dough

Step-3

Shape them to make tikki or roti. Bake it in oven for around 8-10 minutes @180 C

Step-4

Brush it with ghee and serve.