Mustard chicken
Posted by : Dolan Acharya
- Food Type : Nonveg
- Cook Time : 00:20
- Cuisine : Indian
- Calories280kcal
- Protein25gm
- Fat20gm
- Carbs0gm
How to make Mustard chicken
Step-1
1. Heat oil in a pan and add kalonji and green chilli. add one pod of garlic chopped.
Step-2
2. Add the chicken which was marinated with salt and turmeric and cook it for 5 min.
Step-3
3. Add 1 spoon of mustard sauce and again cook it for 5 min.
Step-4
4. Add coconut milk and let the chicken cook in it for another 10 min with occasional stirring.
Step-5
5. Add green chilli to taste.
Step-6
6. When the chicken is cooked and gravy is cooked as in pic switch off the flame and serve with white rice.