Dolan Acharya

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Mushroom Spinach Omlette

Mushroom Spinach Omlette

Cook Duration 0:10
Food TypeEggetarian
Recipe Calories 248kcal
Protein
15gm
Fat
20gm
Carbs
2gm

Ingredients

  • Recipe Ingredients list1. Eggs whole 3 pieces
  • Recipe Ingredients list2. Spinach and mushrooms (not quantified) as per taste
  • Recipe Ingredients list3. Salt, pepper, garlic as per taste
  • Recipe Ingredients list4. Coconut oil 5 ml
  • Recipe Ingredients list5. Onion and tomato. 1 piece each.
  • Recipe Ingredients list6. Chillies

Direction

Step-1

1. Heat 5 ml oil in low flame and stir fry finely chopped onion. I generally dry fry it. 2. Add chopped tomato once the onion turns pink. 3. Add the remaining spices and let it cook in low flame. 4. Add mushrooms chopped and finely chopped spinach and cook for 5 minutes. 5. Switch off the flame and mix the above cooked vegetables in the egg batter. Add salt. Mix well. 6. Pour the batter in the hot tawa and cover to let it turn fluffy.
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