Akanksha Sharma

 | 1 minute to read
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Mushroom Chilly fry

Mushroom Chilly fry

Cook Duration 10:00
Food TypeVeg
Recipe Calories 150kcal
Protein
5gm
Fat
10gm
Carbs
10gm

Ingredients

  • Recipe Ingredients list5 ml oil
  • Recipe Ingredients listWhole red chilli
  • Recipe Ingredients listCurry leaves
  • Recipe Ingredients listGreen chilli
  • Recipe Ingredients listGinger Garlic paste
  • Recipe Ingredients listBoiled Button mushrooms
  • Recipe Ingredients listBlack pepper powder
  • Recipe Ingredients list1 tbps Coconut vinegar
  • Recipe Ingredients listIndian Dry spices
  • Recipe Ingredients listSalt as per taste

Direction

Step-1

Heat the oil in a pan. Break the red chilli into half and brown it with the cumin seeds and curry leaves for a few seconds.

Step-2

Add the green chillies, saute for a while.

Step-3

Add the garlic paste, stir, add mushrooms and mix well.

Step-4

Now add all the powdered spices and the salt, continue to stir fry.

Step-5

Then add the black pepper and vinegar and give it a final stir.
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