Aishwarya S.K.
| 1 minute to read
MultigrainBread Corn Sandwich
15:00
Veg
271kcalProtein
13gmFat
13gmCarbs
25gmIngredients
Corn 100gm
Bread 50gm
Cheese ( optional.. according to your diet )
Pepper powder
Garam Masala
Salt
Direction
Step-1
Take 1 glass of water & boil with corn & boil for 2 mins till they become tender. Cooking time depends on how much tender corn you will be using.
Then strain water from corn completely
OR MICROWAVE corn with 2 spoons of water on medium high temperature for 1min. Then strain away extra water
Step-2
Add spice powders & cheese is optional if suggested in your diet & cook for 1 min. .
Step-3
Then heat the breads on both sides on pan for 1min. on medium high flame .
Step-4
Put the corn mixture on the bread .
Step-5
You can serve it directly or put in your sandwich maker
