Divyansh gupta

 | 1 minute to read
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Moong Dal Halwa.

Moong Dal Halwa.

Cook Duration 1:10
Food TypeVeg
Recipe Calories 208kcal
Protein
3gm
Fat
9gm
Carbs
27gm

Ingredients

  • Recipe Ingredients list1 tin (400g). NESTLÉ MILKMAID SWEETENED CONDENSED MILK
  • Recipe Ingredients list1 Cup NESTLÉ GHEE
  • Recipe Ingredients list3 Cups ( 450g) NESTLÉ a + NOURISH MILK
  • Recipe Ingredients list1Cup (150g) Moong Dal (Dhuli)
  • Recipe Ingredients list1/2 tsp Elaichi ( cardamom )
  • Recipe Ingredients list2 tbsp Slivered Badam ( Almonds )
  • Recipe Ingredients list2 tbsp Kishmish ( Raisins)
  • Recipe Ingredients list2 tbsp Pistachios ( Pista ) nuts chopped

Direction

Step-1

Step1 . Clean and soak Moong Dal for 30 minutes, drain and grind to a coarse paste. Heat Nestle Ghee in a kadhai and fry the dal till it turns golden brown, Stirring Constantly.

Step-2

Step2 . Add Nestle a+ Nourish milk and cook on low flame, stirring continuously, till milk dries up .pour Nestle milkmaid sweetened condensed milk cook, stirring continuously, till the Halwa leaves the side of pan desired consistency is reached.

Step-3

Step3 . Sprinkle cardamom powder, mix well. Transfer to a bowl.Garnish with Almonds, Rains and Pistachios.

Step-4

Step4 . Serve the hot Moong Dal Halwa enjoyed with our family.
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