moong dal chillas

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moong dal chillas
Recipe Views588
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 15:00
  • Cuisine : Other
  • Calories
    347kcal
  • Protein
    16gm
  • Fat
    13gm
  • Carbs
    41gm

How to make moong dal chillas

Step-1

Wash and soak the dal overnight.

Step-2

Put the soaked dal with all the ingredients in a mixer grinder. Add a bit of water.

Step-3

Grind to a smooth paste. add water bit by bit if required. The batter consistency is like that of a dosa batter.

Step-4

Heat oil in a nonstick pan.

Step-5

Add about 1/3 of the batter and spread evenly.

Step-6

Patiently cook for a good 2 to 3 mins on medium flame.

Step-7

Flip over and cook for another 2 to 3 mins.

Step-8

Makes 3 medium sized chillas.

Step-9

Goes best with curd.