Moong Dal Bread
Posted by : Swapnil Zanwar
- Food Type : Veg
- Cook Time : 00:10
- Cuisine : Indian
How to make Moong Dal Bread
1. Soak moong dal overnight in water.
2. Grind moong dal(don't make as liquid as batter)
3. Add onion, ginger garlic paste, salt, aamchur powder, powdered masalas to moong dal paste and mix well
4. Add the mixture on one side of each bread slices
5. Apply butter on other side of bread
6. Shallow fry the bread in pan and serve with chutney of choice.