Moong dal + Besan gheeya chapati
• By Sakshi Mehra
Nutritional Value Of This Recipe
0:20 Minutes 412 kcal
Ingredients for Moong dal + Besan gheeya chapati
- › 40 gm wheat flour + 10 gm gheeya grated + 10 gm besan. Make a chapati Moong dal 50 gm uncooked 10 gm ghee 100 gm cucumber for salad
1. 40 gm wheat flour + 10 gm gheeya grated + 10 gm besan. Make a chapati Cook overnight soaked Moong dal (50 gm uncooked) in spices, ginger garlic paste and 10 gm ghee
The plan that has transformed 300,000+ lives and counting!
- Customized diet & workout plans
- Access to a full suite of smart tracking tools
- Join the world’s largest online fitness community
- Customer Satisfaction score of 95.5%
- Coaching in your local language for clear guidance
Get results or get your money back!