Mix vegetable daal fry and rice
Posted by : Dhrasti Patel
- Food Type : Veg
- Cook Time : 00:30
- Cuisine : Indian
- Calories429kcal
- Protein15gm
- Fat10gm
- Carbs69gm
How to make Mix vegetable daal fry and rice
Step-1
Boil all the daals (50 gm) of choice
Step-2
Finely chop all the veggies (100gm) of choice
Step-3
Let the butter (10 gm) melt in a pan and add mustard seeds, asofoetida, red chilli, powder, turmeric, salt, garlic, ginger and then let the veggies turn golden brown
Step-4
Add the daal and a little water to the consistency you want
Step-5
Serve it will plain boiled rice(50 gm)