Recipes
eggetarian
Mexican Omelette
By Yash Dangwal
⏳ Prep Time: 12 minute
07 Apr 2021
Nutritional Overview
Calories
403 kcal
Protein
19 gm
Carbs
48 gm
Fats
15 gm
Ingredients
2 eggs
2 slice bread
Green bell pepper Yellow bell pepper Red bell pepper Half onion Salt Pizza/pasta seasoning Black pepper Cayenne pepper Turmeric I spoon milk
3G gheee
Method
Step 1
Slice all the bell peppers and onion . Then add ghee to pan and add the bell pepper and onion to the pan and sauté it on low flame.
Step 2
Til the bell pepper is being cooked Break eggs and pour them in a bowl.Then add salt ,black pepper,cayenne pepper ,pinch of turmeric powder and one spoon milk and then beat it properly.
Step 3
Before spreading the egg batter to the pan spread the bell pepper and onion properly then pour the egg batter over the veggies and spread it evenly and simmer . Spread the pizza/pasta seasoning over it and put the lid on .
Step 4
After to min increase the flame and flip the omelette presses it and cook it for seconds and it’s ready to be served.
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