Ipshita Mukherjee

 | 1 minute to read
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Mexican Flan

Mexican Flan

Cook Duration 00:40
Food TypeEggetarian
Recipe Calories 351kcal
Protein
7gm
Fat
35gm
Carbs
1gm

Ingredients

  • Recipe Ingredients listWhipped Cream 60g
  • Recipe Ingredients listEgg 1
  • Recipe Ingredients listButter 10g
  • Recipe Ingredients listSweetener
  • Recipe Ingredients listWater
  • Recipe Ingredients listVanilla essence

Direction

Step-1

In a pan put sweetener I used monk fruit sweetener with erythritol , butter and very little water. Put on the heat and cook till it becomes caramelized. Pour it in a oven proof bowl.

Step-2

In a blender put cream, egg, vanilla essence and sweetener blend it till all ingredients are mixed nicely. Pour it in the same bowl.

Step-3

Pre heat the oven at 360 degree for 15 minutes. Take a baking dish add water and place the bowl in the baking dish and bake for 40 minutes at 360 degree.

Step-4

Take it out from oven let it cool down put it in refrigerator. Serve when it’s chilled.
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Rohini Nidhi

it's 360 degree Fahrenheit right?

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