Share
MethiThepla Paneer Quesadilla
• By Shital uplenchwar
Nutritional Value Of This Recipe
Calories
339 kcal
Protein
15 gm
Carbs
30 gm
Fats
17 gm
00:30 Minutes 339 kcal
Ingredients for MethiThepla Paneer Quesadilla
- › Wheat Flour 30 gm
- › Methi leaves
- › Crushed Garlic
- › Chili paste
- › Salt
- › Paneer 50 gm
- › Cheese 1 cube
- › Black pepper
- › Pizza seasoning pinch
- › Oregano pinch
Method
1. Mix wheat flour, methi leaves, garlic, salt, chili paste mix well. Knead into a dough.
2. For the filling grate paneer, cheese. Mix the black pepper, pizza seasoning, oregano and keep ready.
3. Roll the Methi paratha, roast it on the pan.
4. Spread the Paneer mix on half paratha. Fold the other half over it.
5. Roast it on the pan with 5 gm butter, on both the sides.
6. Methi Thepla Paneer Quesadilla is ready.