Shital uplenchwar

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MethiThepla Paneer Quesadilla

MethiThepla Paneer Quesadilla

Cook Duration 00:30
Food TypeVeg
Recipe Calories 339kcal
Protein
15gm
Fat
17gm
Carbs
30gm

Ingredients

  • Recipe Ingredients listWheat Flour 30 gm
  • Recipe Ingredients listMethi leaves
  • Recipe Ingredients listCrushed Garlic
  • Recipe Ingredients listChili paste
  • Recipe Ingredients listSalt
  • Recipe Ingredients listPaneer 50 gm
  • Recipe Ingredients listCheese 1 cube
  • Recipe Ingredients listBlack pepper
  • Recipe Ingredients listPizza seasoning pinch
  • Recipe Ingredients listOregano pinch

Direction

Step-1

Mix wheat flour, methi leaves, garlic, salt, chili paste mix well. Knead into a dough.

Step-2

For the filling grate paneer, cheese. Mix the black pepper, pizza seasoning, oregano and keep ready.

Step-3

Roll the Methi paratha, roast it on the pan.

Step-4

Spread the Paneer mix on half paratha. Fold the other half over it.

Step-5

Roast it on the pan with 5 gm butter, on both the sides.

Step-6

Methi Thepla Paneer Quesadilla is ready.
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