Methi Paneer Thepla

Posted by : Kirthana

Methi Paneer Thepla
2.86k
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:20
  • Cuisine : Indian
  • Calories
    867kcal
  • Protein
    40gm
  • Fat
    35gm
  • Carbs
    98gm

How to make Methi Paneer Thepla

Step-1

I used 100 gm wheat flour. 50 gram besan. handful of methi. 100 gram paneer. haldi. chilli powder and jeera. and theplas are ready. you wouldn't need too much water as paneer does the work for you. also because of paneer these came out super soft with no oil at all. makes 5 theplas of this size.