Matar Paneer

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Matar Paneer
Recipe Views637
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:20
  • Cuisine : Indian
  • Calories
    441kcal
  • Protein
    20gm
  • Fat
    37gm
  • Carbs
    7gm

How to make Matar Paneer

Step-1

add ghee to pan and sauté onion

Step-2

add red chilly powder turmeric and salt

Step-3

add tomato and 30 ml water (or according to how much gravy you want)

Step-4

add pease and cover for 3 min at medium flame

Step-5

when oil starts to separates add paneer and more water if required

Step-6

finally add garam masala and mix, then serve

Step-7

most suitable for Keto