Mango Oatmeal Porridge
Posted by : Nafeesa Saleh
- Food Type : Eggetarian
- Cook Time : 00:10
- Cuisine : Other
- Calories352kcal
- Protein20gm
- Fat13gm
- Carbs36gm
How to make Mango Oatmeal Porridge
Step-1
Brush the skillet with butter and dry roast the oats until it’s golden brown.
Step-2
Add milk and let it cook on low flame. Meanwhile, whisk the eggs and add it to the skillet while continuously stirring and scraping it until egg is cooked.
Step-3
Now make the puree out of mangoes and retain some for topping. Add the puree to the porridge and also add sweetener.
Step-4
Top it with remaining mango slices and sprinkle chia seeds. Serve hot or chill as you like it.