Ipshita Mukherjee

 | 1 minute to read
more action
Malpua Rabri Sandwich

Malpua Rabri Sandwich

Cook Duration 00:45
Food TypeVeg
Recipe Calories 258kcal
Protein
9gm
Fat
10gm
Carbs
31gm

Ingredients

  • Recipe Ingredients listWhite Flour 60g
  • Recipe Ingredients listMilk 400ml
  • Recipe Ingredients listAlmond 2pc
  • Recipe Ingredients listStevia
  • Recipe Ingredients listCardamom powder
  • Recipe Ingredients listFennel powder
  • Recipe Ingredients listWater

Direction

Step-1

In a bowl take maida add maida, fennel powder, cardamom powder, stevia and water. Mix all the ingredients and make a thick batter. Keep aside

Step-2

In a saucepan take water add cardamom powder and stevia boil till it reduces to half. Let it cool down.

Step-3

In a pot take milk boil it on high heat. Once milk is boil add cardamom powder and stevia and boil the milk till it becomes thick in consistency.

Step-4

Take a non stick pan and just apply ghee with help of a brush. Add the mixture on to the pan, cover and cook till it becomes firm. One by one do the same thing. Now put them in air fryer and fry for 5 to 7 minutes.

Step-5

Now take each piece of Malpua and dip it in stevia syrup.

Step-6

Take a piece of Malpua add Rabri and cover with another piece and again add Rabri and garnish with a piece of finely chopped almond.

Step-7

I used kaju just for plating. Macros mentioned per sandwich.
user

Anu

So yumm!! 🤤🤤

user

Meghana Narayan

Drools 🤤❤️

This page is best viewed in a web browser!