Malai Peda

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Malai Peda
Recipe Views454
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 0:10
  • Cuisine : Indian
  • Calories
    566kcal
  • Protein
    45gm
  • Fat
    32gm
  • Carbs
    22gm

How to make Malai Peda

Step-1

Grate paneer and add stevia to it. Now in a mixer jar add paneer, kesar, rose water, cardamom and almond powder. Blend it well.

Step-2

In a non-stick pan add ghee, mango pulp, paneer and stir it well.

Step-3

Now add mango flavour whey. Stir it with light hand until everything comes together, leaving the sides of the pan.

Step-4

Allow it to cool. Now knead the paneer mixture into smooth dough without cracks and give it desired shape. Garnish it with almond halves.